Meat & Game
epub |eng | 2014-07-28 | Author:Jamie Bissonnette

DAY 1 Cover black peppercorns generously with white wine and soak overnight. Set up the meat grinder, all metal parts from the freezer. Grind pork and fatback on a small ...
( Category: Meats September 25,2014 )
epub |eng | 2013-09-16 | Author:Dave Kelly

Lamb sausage with marble potato salad Homemade sausages are nothing like store-bought—once you’ve tried them you will never go back! You can make the zingy salad with any kind of ...
( Category: Meats September 17,2014 )
epub |eng | 2012-07-17 | Author:Hugh Carpenter [Carpenter, Hugh]

Remove the membrane from the underside of the ribs as shown. Then place the ribs in a rectangular dish or baking pan. To make the barbecue sauce, place the ancho ...
( Category: Meats September 6,2014 )
epub |eng | 2012-05-31 | Author:Jeff Phillips

Tips for Smoking Pork Getting it tender Most of the Pork that we commonly smoke is safe to eat at 160°F; however, this is usually not the temperature at which ...
( Category: Meats September 6,2014 )
epub, mobi |eng | 2011-09-03 | Author:Jackson Landers

CHAPTER FIVE TACTICS At this point, it’s likely that you have purchased or borrowed a deer rifle, have learned how to shoot it, and feel ready to go out hunting. ...
( Category: Game September 4,2014 )
epub |eng | 2014-05-05 | Author:Nolan Ryan

REID: “I enjoy the way Chef Cris can use jalapeño peppers to bring something fresh and creative to a beautiful cut of tenderloin.” TEXAS TENDERLOIN TIPS IN RED WINE MUSHROOM ...
( Category: Meats August 30,2014 )
epub |eng | | Author:Stephane Reynaud

BRUTUS MONTBÉLIARD, TOMATOES, ONIONS, HERBS, LEMON makes 4 hot dogs 4 sweet milk buns 4 Montbéliard sausages 2 bulb spring onions (scallions) 2 tablespoons sweet relish 2 tablespoons olive oil ...
( Category: Meats August 27,2014 )
epub |eng | 2014-04-28 | Author:Russell van Kraayenburg [van Kraayenburg, Russell]

ECUADORIAN STREET DOG Place of Origin: ECUADOR * Other Names: ECUADOR DOG THE HOT DOGS YOU FIND IN ECUADOR, MOSTLY FROM STREETSIDE CARTS, are heavily sauced and flavorful affairs, thanks ...
( Category: Meats August 21,2014 )
epub |eng | 1986-01-10 | Author:John J. Mettler [Mettler, John J.]

round Figure 6-12I. Separate the femur from the meaty part of the round, but leave the meat below the stifle on the shank bone (tibia). Trim the meat off the ...
( Category: Meats July 25,2014 )
epub |eng | 2013-05-27 | Author:Stacy Harris [Harris, Stacy]

Cinnamon Pear Buns with Honey Bourbon Sauce Honey Butter Sauce Yields about 3⁄4 cup This sauce is great with waffles, pancakes, pound cakes, biscuits, and even over ice cream! Ingredients ...
( Category: Game July 25,2014 )
epub, azw3 |eng | 2013-07-22 | Author:Philip Hasheider [Hasheider, Philip]

Use a gas burner to singe any downy feathers or “hair.” Finish by rubbing off any leftover feathers. Wet picking or scalding can be used when feathers are too difficult ...
( Category: Meats July 25,2014 )
epub |eng | 2003-12-07 | Author:Susan Mahnke Peery [Peery, Susan Mahnke]

2. Cut the boar and fat into 1-inch cubes. 3. In a large bowl, combine the boar, fat, salt, fennel, black pepper, and the red pepper flakes (if using). Mix ...
( Category: Meats July 25,2014 )
mobi |eng | 2012-06-05 | Author:Rachael Ray

SOUTH BY SOUTHWEST 7-LAYER SLIDERS MAKES 12 SLIDERS I created this one for my Feedback event at South by Southwest Music Festival in Austin, Texas. It is one of my ...
( Category: Meats July 23,2014 )
mobi |eng | 2014-07-18 | Author:Daniel Holzman

• Bring the chicken stock to a boil in a medium pot over medium-high heat and lower the flame to a simmer. • Heat the olive oil in a large ...
( Category: Meats July 18,2014 )
mobi |eng | 2011-08-21 | Author:Gooseberry Patch

Peppery Tuna Burgers 1/2 c. sour cream 1 t. honey Dijon mustard 2 T. fresh parsley, chopped 2 T. shallot, chopped 1-1/2 lbs. tuna steak, one-inch thick, cut into 6 ...
( Category: Meats July 16,2014 )